Making Vegan Quesaladas for Dinner 🌮❤️🌮 On Ep.3 of Quarantine with the Crownholm’s we are making one of our go-to dinners of Vegan Quesaladas (quesadilla + enchiladas together). I mean what kid doesn’t love a fun twist on a quesadilla and what mom doesn’t love a meal thats full of spinach, mushrooms and cilantro that […]
Dolgona Coffee
On Ep.7 of Quarantine with the Crownholm’s we (but mostly me 😂) had to try to make the @tiktok craze of #dolgonacoffee …I mean when an instant coffee drink has gone viral, it is a must to make. Ingredients Needed: Instant Coffee Cane Sugar Hot water Milk of your preference (I used unsweetened Coconut Milk) How to Make Dologna […]
Crispy Garlic Tofu Rice Bowls
On Ep 6 of Quarantine with the Crownholm’s we made crispy garlic tofu rice bowls with green onions and it was crazy good. Super fast and easy to make and it satisfied our Chinese takeout craving. While we know are safer at home while the Coronavirus cases continues to increase nationwide, it doesn’t stop us […]
An Asian’s Perspective on Coronavirus
This past week, we were hanging out in the backyard soaking in some much needed ☀️ while eating bowls of 🍓 talking about everything going on in the world. It’s a new normal for me only going to the grocery store once every couple weeks ( I love going multiple times a week), not going […]
Vegan Irish Soda Bread Recipe
On Ep 1: Quarantining with the Crownholm’s we are making Vegan Irish Soda Bread well because it is St. Patrick’s Day and we are quarantined at home with the shelter in place because of the Coronavirus. Normally we might buy soda bread or celebrate St. Patrick’s Day out on the town, so this year we […]